Celebrating Eid al-Fitr: History, Traditional Foods, and a Recipe

Muslims worldwide will be celebrating Eid starting on May 12 or 13, the exact date to be announced on May 11 after moon observations. Eid al-Fitr is the three-day festival that marks the end of the holy month of Ramadan. It is an occasion of peace and joy. Here, Rania from Keshen Goodman Public Library shares its history, traditional foods, and a recipe.
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